Oat

• 
  

• Types of Packing :

  500 gr , 1000 gr , 25 kg

  Nutrient content per 100 g edible food.

  Component	Unit	Mean	Minimum	Maximum
  Energy	kcal	259	259	259
  Energy	kJ	1082	1082	1082
  Water	g	36.66	36.66	36.66
  Ash	g	1.46	1.46	1.46
  Protein	g	10.14	10.14	10.14
  Nitrogen	g	1.74	1.74	1.74
  Fat, total	g	4.12	4.12	4.12
  Carbohydrate	g	42.86	42.86	42.86
  Fiber, total dietary	g	4.76	4.76	4.76

  Detail for information: http://www.turkomp.gov.tr/

  Category: Natural Pulses-Flours.