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Hot Pepper Paste
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Types of Packing :
660 gr
Nutrient content per 100 g edible food.Component Unit Mean Minimum Maximum Energy kcal 112 112 112 Energy kJ 470 470 470 Water g 68.78 68.78 68.78 Ash g 2.42 2.42 2.42 Protein g 2.44 2.44 2.44 Nitrogen g 0.39 0.39 0.39 Fat, total g 0.44 0.44 0.44 Carbohydrate g 23.43 23.43 23.43 Fiber, total dietary g 2.49 2.49 2.49 Detail for information: http://www.turkomp.gov.tr/
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