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Ravioli Pasta
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Types of Packing :
500 gr
Nutrient content per 100 g edible food.Component Unit Mean Minimum Maximum Energy kcal 356 356 356 Energy kJ 1491 1491 1491 Water g 10.38 10.38 10.38 Ash g 0.76 0.76 0.76 Protein g 8.44 8.44 8.44 Nitrogen g 1.48 1.48 1.48 Fat, total g 1.85 1.85 1.85 Carbohydrate g 74.36 74.36 74.36 Fiber, total dietary g 4.21 4.21 4.21 Detail for information: http://www.turkomp.gov.tr/
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